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It caramelizes the sugars in the beets, giving them a sweeter and more concentrated flavor.
2 bunches small-medium beets with greens (8 beets) 4 whole star anise "flowers" or 1 teaspoon anise or fennel seeds 1 tablespoon butter Lemon juice 1. Preheat oven to 375 degrees. Trim off beet greens ...
Remove the foil, allow the beets to stand until they can be handled, and then proceed with any recipe calling for cooked or roasted beets. WHOLE ROASTED BEETS: Trim and wash whole beets, leaving skins ...