Sandra Lee, queen of semi-homemade entertaining, has crowd-please appetizers down to a science. And trust us—Lee’s Bacon Wrapped Shrimp recipe will be one you’ll make over and over. They start with ...

When making, follow Pittman’s savvy tip: "Use full-length bacon, not center-cut, because you’re going to cut the strips in half, and you want it to be long enough to go all the way around," she says.

As the Super Bowl quickly approaches, we know a top priority for your festivities is pulling together the perfect food spread. The best recipes not only taste amazing but also shouldn’t take the host ...

Soak skewers in water for at least a few hours. Cut bacon strips in half. Wrap a half piece of bacon around each shrimp. Slide a few shrimp on each skewer. Place skewers in a shallow dish. Sprinkle ...

Bacon wrapped shrimp is a simple oven-baked appetizer that balances sweet, salty, and savory flavors in every bite. Juicy shrimp are coated in a buttery seasoning, wrapped in bacon, then baked until ...