If you're a fan of Chinese cuisine, you've likely encountered the Cantonese Style Chow Mein. In this post, I will introduce ...

It’s called “mock” because it mimics the flavors of chow mein but is not authentic to Chinese cuisine. Instead, it’s a classic example of how Midwestern cooking adapts global flavors into ...

I don’t mind admitting that it’s taken me years to learn the secret to getting that authentic charred Chinese chow mein taste. And all it needs is six ingredients: egg noodles, brown onions ...

Cook this authentic Chinese chow mein noodle stir-fry in less than ten minutes, adding any crisp seasonal vegetables you fancy. Each serving provides 580 kcal, 49g protein, 67g carbohydrates (of ...