There has long been debate over which nationality has the right to claim falafel as its own, with Israelis, Palestinians, Lebanese, and Egyptians all embroiled in the argument. Despite the ongoing ...

Perfectly seasoned falafel and a mixed plate that’s extraordinary value for $26 are among the dishes that keep diners ...

Lebanese migrants Dib and Nizam Ghazal began making falafel in their Sydney restaurant in the late '60s. Source: Ghazal family Ever wondered who brought the recipe for falafel to Australia?

One thing at a time, though. What makes Lebanese food different? Ammar said Mediterranean countries have many of the same dishes (hummus, falafel, etc.), but spices and cooking methods vary from ...