1. On a lightly floured board, roll the puff pastry out into a rectangle measuring about 8 by 16 inches; the dough will be just under one-fourth-inch thick. 2. Using a 4-inch round pastry cutter, cut ...
Cookie cutters are valuable tools in any kitchen because they add precision and whimsy to whatever you’re baking. Picture rows of heart-shaped cookies tumbling from gleaming copper cutters or chonky ...
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